Rediscovering Cyprus: Nelion Winery and Enoteca Edition Finesse Sometimes, one wine is enough to change the way you see a place. For Christoph Heckenbuecker, chef and owner of Enoteca Edition Finesse, that wine was Nelion’s Ofthalmo. Its complexity and...
A Taste of Cyprus, Reimagained: Zambartas Winery | Enoteca Edition Finesse There’s a version of Cyprus that most people—locals and visitors alike—have yet to taste. It’s found in sun-dried Mavro and Xynisteri grapes, patiently aged in oak for over a decade. In French...